all recipes Breakfast

 

Breakfast bowl with Rapunzel basic mash

Details


Preparation time
5 min
vegan
vegan
Stina Spiegelberg
Breakfast bowl with Rapunzel basic mash
Breakfast bowl with Rapunzel basic mash

Method


Bring the oat drink to a boil and then stir into the base porridge. If desired, sweeten with some coconut palm syrup. Serve and enjoy porridge with fresh fruit, hazelnut butter and berry compote.

PS: The base porridge can also soak in oat drink overnight - for a quick breakfast to go!

Ingredients


makes 2 servings


RAPUNZEL NATURKOST GmbH
Rapunzelstraße 1, D - 87764 Legau
Telefon: +49 (0) 8330 / 529 - 0
Telefax: +49 (0) 8330 / 529 - 1188
E-Mail: info@rapunzel.de
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RAPUNZEL NATURKOST GmbH
Rapunzelstraße 1, D - 87764 Legau
Telefon: +49 (0) 8330 / 529 - 0
Telefax: +49 (0) 8330 / 529 - 1188
E-Mail: info@rapunzel.de