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Candied orange slices

Details


Preparation time
30 min
Rest Time
12 h
vegan
vegan
BerlinKitchen
Candied orange slices
Candied orange slices

Method


Prepare a baking sheet with parchment paper and place a wire rack on top if available.

Wash and dry oranges and cut into thin round slices. Heat water and sugar in a large frying pan and stir till sugar dissolved. Add orange slices and let simmer for about 15 to 20 minutes till oranges slices turn slightly transparent. Transfer oranges to the wire rack and let dry for one day. If needed, let oranges dry in oven at 60° C.

Optionally melt chocolate in a small pot over medium to lower heat and dip oranges half way in. Place oranges back on wire rack to let dry. Store in an airtight container till serving.

Tip: Spread excess melted chocolate out on a baking sheet to a fine chocolate bar and use as desired.

Ingredients


For 12 - 16 orange slices

Rapunzel Products


1400320 Cristallino cane sugar HAND IN HAND
1430785 Semisweet couverture HAND IN HAND
RAPUNZEL NATURKOST GmbH
Rapunzelstraße 1, D - 87764 Legau
Telefon: +49 (0) 8330 / 529 - 0
Telefax: +49 (0) 8330 / 529 - 1188
E-Mail: info@rapunzel.de
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RAPUNZEL NATURKOST GmbH
Rapunzelstraße 1, D - 87764 Legau
Telefon: +49 (0) 8330 / 529 - 0
Telefax: +49 (0) 8330 / 529 - 1188
E-Mail: info@rapunzel.de