all recipes   Dip
 

Hummus with sun dried tomatoes and garlic

Details


  • Preparation time: 25 min
  • vegan
BerlinKitchen
Hummus with sun dried tomatoes and garlic
Hummus with sun dried tomatoes and garlic

Method


Add all ingredients into a food processor and blend till smooth. If the consistency is too dry add a bit more chickpea or tap water. Top with a bit of olive oil sundried tomatoes and chili flakes as garnish.

Ingredients


For serving:
  • Crackers
    or pita bread
  • Chili-Flakes

Rapunzel Products


703455 Chickpeas canned
1204150 Dried tomatoes in olive oil
170140 White tahini (sesame butter)
1000695 Olive oil extra virgin
1204385 Mild chili peppers in brine project
RAPUNZEL NATURKOST GmbH
Rapunzelstraße 1, D - 87764 Legau
Telefon: +49 (0) 8330 / 529 - 0
Telefax: +49 (0) 8330 / 529 - 1188
E-Mail: info@rapunzel.de
Seite druckenSeite schliessen
RAPUNZEL NATURKOST GmbH
Rapunzelstraße 1, D - 87764 Legau
Telefon: +49 (0) 8330 / 529 - 0
Telefax: +49 (0) 8330 / 529 - 1188
E-Mail: info@rapunzel.de