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Almonds roasted, ground



Aromatically roasted and freshly ground - ideal for fine baking. The full aroma is well preserved because packaged in a protective atmosphere with a light proof foil.
Ingredients
roasted ALMONDS*
* = ingredients from organic farming
** = from biodynamic agriculture

Characteristics
aromatically roasted

Usage
For baking, sweet dishes and desserts.

Additional information


Preparation
The almond kernels are freshly roasted, ground and then packaged in a protective atmosphere with a light proof foil.

Produced in
Germany

Country of origin
EU agriculture

Origin of the main ingredients
Various countries

Storage advice
Store in a cool and dry place.

Legal name of the food product
Almonds roasted, ground

Nutritional values

referred to 100g

Calorific value 2680 kJ / 649 kcal
Fat 57,40 g
of which saturates 5,50 g
Carbohydrates 5,00 g
Sugar 3,91 g
Dietary fiber 9,3 g
Protein 23,40 g
Salt 0,010 g

Allergens


Eggs and products thereof   not contained
Peanuts and products thereof   not contained
Fish and products thereof   not contained
Cereals containing gluten or cereal products   not contained
Crustaceans and products thereof   not contained
Milk and products thereof including lactose   not contained
Lupins and products thereof   not contained
Nuts and products thereof   contained
Celery and products thereof   not contained
Mustard and products thereof   not contained
Sesame seeds and products thereof   not contained
Soy and products thereof   not contained
Sulfur dioxide or sulfites
(more than 10mg/kg or 10 mg/l SO2)
  no
Molluscs and products thereof   not contained

We update our online product database regularly. Nevertheless, we cannot exclude errors. Therefore, please make sure to always compare this information with the information of the label of the respective product. Please send a message to info@rapunzel.de if you notice any discrepancies or incongruities. Thank you.

Recipes with Almonds roasted, ground

Rhubarb cake with nut and seed topping
Rhubarb cake with nut and seed topping

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