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Crossies fried batter pearls



Wonderful savory and crisp! The perfect, finishing touch in every soup!
Ingredients
cereal grinding products* (WHEAT flour*, wholemeal WHEAT flour*, corn flour*), sunflower oil*, natural rock salt, nutmeg*, baking powder* (corn starch*, acidifier cream of tartat monopotassium tartrate, raising agent sodium hydrogen carbonate)
* = ingredients from organic farming
** = from biodynamic agriculture

Characteristics
vegan, packed by Rapunzel

Usage
for soups or for snacking

Additional information


Preparation
The ingredients are combined into a dough, shaped into batter pearls and deep-fried.

Produced in
Germany

Country of origin
EU agriculture / Non EU agriculture

Origin of the main ingredients
Various countries

Storage advice
Store in a cool and dry place.

Legal name of the food product
Crossies fried batter pearls

Nutritional values

referred to 100g

Calorific value 2176 kJ / 521 kcal
Fat 29,70 g
of which saturates 2,70 g
Carbohydrates 54,00 g
Sugar 1,00 g
Dietary fiber 4,0 g
Protein 7,50 g
Salt 2,000 g

Allergens


Eggs and products thereof   not contained
Peanuts and products thereof   not contained
Fish and products thereof   not contained
Cereals containing gluten or cereal products   contained
Crustaceans and products thereof   not contained
Milk and products thereof including lactose   Possible in traces
Lupins and products thereof   not contained
Nuts and products thereof   not contained
Celery and products thereof   not contained
Mustard and products thereof   not contained
Sesame seeds and products thereof   not contained
Soy and products thereof   not contained
Sulfur dioxide or sulfites
(more than 10mg/kg or 10 mg/l SO2)
  no
Molluscs and products thereof   not contained

We update our online product database regularly. Nevertheless, we cannot exclude errors. Therefore, please make sure to always compare this information with the information of the label of the respective product. Please send a message to info@rapunzel.de if you notice any discrepancies or incongruities. Thank you.
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