Baking with Rapunzel 

Baking ingredients  - exquisite and wholesome
Be it a holiday or a Sunday afternoon: there are plenty reasons for baking.
Rapunzel has the most important ingredients. Ground nuts, carob powder, honey marzipan, candied orange and lemon peel, chocolate glaze or yeast...   

Binders - simple, natural and vegetarian
In the wholefood cuisine, binders play an important role. Without binders, many pastries or desserts would not succeed.
The natural binding agents agar agar and carob bean gum are purely vegetarian, are neutral in taste and can be used in many different ways.  

Pudding powder - for desserts or for baking

Rapunzel pudding powder make wonderful, creamy puddings that are refined either with aromatic cocoa, genuine Bourbon vanilla or tonka bean.