Thoroughly selected vegetables and herbs(at least 15%) give this herbal salt a very fine flavor. Perfect for everyday use - natural, contains no flow enhancers.
Ingredients
sea salt, carrot*, CELERY*, leek*, parsley*, CELERY leaves*, thyme*, basil*, lovage*, dill*, savory*
* = ingredients from organic farming
** = from biodynamic agriculture
sea salt, carrot*, CELERY*, leek*, parsley*, CELERY leaves*, thyme*, basil*, lovage*, dill*, savory*
* = ingredients from organic farming
** = from biodynamic agriculture
Usage
for salads and vegetable dishes, ideal for curd cheese with herbs
for salads and vegetable dishes, ideal for curd cheese with herbs
Additional information
Preparation
Herbs and vegetables are gently dried and mixed subsequently with unrefined sea salt for an herbal salt for everyday use. Very aromatic flavor.
Produced in
Italy
Country of origin
EU agriculture / Non EU agriculture
Origin of the main ingredients
Various countries
Quality
EU Bio-Logo
Storage advice
Store in a dry place.
Legal name of the food product
Herbal salt
Calorific value | 176 kJ / 42 kcal | |
Fat | 0,40 g | |
of which saturates | 0,10 g | |
Carbohydrates | 5,40 g | |
Sugar | 3,30 g | |
Dietary fiber | 4,4 g | |
Protein | 2,00 g | |
Salt | 83,000 g |
Allergens
Eggs and products thereof | not contained | |
Peanuts and products thereof | not contained | |
Fish and products thereof | not contained | |
Cereals containing gluten or cereal products | not contained | |
Crustaceans and products thereof | not contained | |
Milk and products thereof including lactose | not contained | |
Lupins and products thereof | not contained | |
Nuts and products thereof | not contained | |
Celery and products thereof | contained | |
Mustard and products thereof | not contained | |
Sesame seeds and products thereof | not contained | |
Soy and products thereof | not contained | |
Sulfur dioxide or sulfites (more than 10mg/kg or 10 mg/l SO2) |
no | |
Molluscs and products thereof | not contained |
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Recipes with Herb salt with 15% herbs & vegetables


Quinoa Patty

Quinoa Patty


Roasted white asparagus with strawberries, caramelized hazelnuts and a balsamic reduction


Roasted Spiced Chickpeas


Oven baked Zucchini Fries


Tofu scrambled egg with Gomasio


Kidney bean spread


Roasted Indian spiced pumpkin seeds