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Main Dishes
Quinoa Patty
Details
45 min
Ingredients
for 4 servings
250 g
Rapunzel Quinoa white
or Rapunzel Quinoa red
6 tablespoons wheat flour
200 g cheese, grated
Rapunzel herb salt
pepper
a handful of fresh parsley and/or various herbs
Rapunzel frying oil
Details
45 min
Quinoa Patty
Method
Wash the quinoa and bring it to a boil with the triple amount of water. Leave to drain for 20 minutes on the switched off cooktop.
Quinoamasse kneaded with wheat flour and cheese. Then taste with salt, pepper and herbs.
Mould the mixture into rolls and fry in frying oil.
Quinoa Patty
Ingredients
for 4 servings
250 g
Rapunzel Quinoa white
or Rapunzel Quinoa red
6 tablespoons wheat flour
200 g cheese, grated
Rapunzel herb salt
pepper
a handful of fresh parsley and/or various herbs
Rapunzel frying oil
Details
45 min
Quinoa Patty
Rapunzel Products
Quinoa white HAND IN HAND
Herb salt with 15% herbs & vegetables
Frying oil
RAPUNZEL NATURKOST GmbH
Rapunzelstraße 1, D - 87764 Legau
Telefon: +49 (0) 8330 / 529 - 0
Telefax: +49 (0) 8330 / 529 - 1188
E-Mail: info@rapunzel.de
RAPUNZEL NATURKOST GmbH
Rapunzelstraße 1, D - 87764 Legau
Telefon: +49 (0) 8330 / 529 - 0
Telefax: +49 (0) 8330 / 529 - 1188
E-Mail: info@rapunzel.de