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Red Dandelion Salad with Melon and Walnuts

Details


  • vegan
  • soy-free
  • sojafrei
  • gluten-free
  • kaltes Gericht
  • quick preparation
Seraphine
(BerlinKitchen)
Red Dandelion Salad with Melon and Walnuts
Red Dandelion Salad with Melon and Walnuts

Method


Wash the dandelion salad, dry and cut in desired size. Cut the melon. Place the salad in a bowl, add the walnuts, the melon and the husk cherries.

For the walnut dressing shake olive oil and walnut oil, maple syrup, salt and pepper in a small container. Serve the salad with the dressing.

Ingredients


for 2 servings
for the salad:for the dressing:

Rapunzel Products


1001770 Walnut oil toasted
202250 Walnut pieces
315950 Cape gooseberry
1400025 Maple syrup grade A
1000790 Olive oil mild extra virgin
RAPUNZEL NATURKOST GmbH
Rapunzelstraße 1, D - 87764 Legau
Telefon: +49 (0) 8330 / 529 - 0
Telefax: +49 (0) 8330 / 529 - 1188
E-Mail: info@rapunzel.de
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RAPUNZEL NATURKOST GmbH
Rapunzelstraße 1, D - 87764 Legau
Telefon: +49 (0) 8330 / 529 - 0
Telefax: +49 (0) 8330 / 529 - 1188
E-Mail: info@rapunzel.de