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Grains and grain products
Polenta precooked demeter
Quick and easy preparation in only 5 minutes. For this popular Italian dish<(>,<)> the corn kernels are ground into a particularly fine semolina. It is precooked and can be used for both sweet and savory dishes.
Ingredients
corn meal**
* = ingredients from organic farming
** = from biodynamic agriculture
Characteristics
cultivated in Europe, packed by Rapunzel
Usage
Ideal as a creamy side dish, for savory meals and sweet disches or as alternative pizza dough.
Preparation Instructions
Add 250g polenta into 750 ml boiling water. Let simmer at low heat for approx. 2 minutes and stir all the time. Add more water if necessary. Remove from stove and let rest for another 5 minutes.
Additional information
Preparation
The kernels of the corn are cleaned and ground. The semolina is pre-boiled in hot steam, dried and packed.
Produced in
Austria
Country of origin
austrian agriculture
Origin of the main ingredients
Austria
Storage advice
Store in a cool and dry place.
Legal name of the food product
Polenta precooked
Nutritional values
referred to 100g
Calorific value
1532 kJ / 361 kcal
Fat
2,20 g
of which saturates
0,50 g
Carbohydrates
77,20 g
Sugar
0,90 g
Dietary fiber
2,4 g
Protein
7,00 g
Salt
0,000 g
Allergens
Eggs and products thereof
not contained
Peanuts and products thereof
not contained
Fish and products thereof
not contained
Cereals containing gluten or cereal products
Possible in traces
Crustaceans and products thereof
not contained
Milk and products thereof including lactose
not contained
Lupins and products thereof
not contained
Nuts and products thereof
not contained
Celery and products thereof
not contained
Mustard and products thereof
not contained
Sesame seeds and products thereof
not contained
Soy and products thereof
not contained
Sulfur dioxide or sulfites
(more than 10mg/kg or 10 mg/l SO2)
no
Molluscs and products thereof
not contained
We update our online product database regularly. Nevertheless, we cannot exclude errors. Therefore, please make sure to always compare this information with the information of the label of the respective product. Please send a message to
info@rapunzel.de
if you notice any discrepancies or incongruities. Thank you.
Recipes with
Polenta precooked demeter
Nougat dumplings
Polenta sticks with a tahini aioli and tomato dip
Plum Cake, baked in reverse
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