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Red lentils



The mild, nutty lentil for the quick organic kitchen. Red lentils are peeled brown lentils that become creamy soft when cooked. No soaking required, short cooking time of 5-10 minutes.
Ingredients
red lentils*, sunflower oil*
* = ingredients from organic farming
** = from biodynamic agriculture

Characteristics
short cooking time - without soaking, packed by Rapunzel

Usage
For soups, salads, patties, Indian dals, purees and spreads

Preparation Instructions
No soaking required. Rinse the red lentils and bring 1 cup of lentils with 2 cups of water to a boil. Cover and let simmer for approximately 5 to 10 minutes at low heat. Salt and season after cooking.

Additional information


Preparation
After the harvest, the brown lentils are cleaned, peeled, polished with sunflower oil and packed.

Produced in
Turkey

Country of origin
turkish agriculture

Origin of the main ingredients
Turkey

Storage advice
Store in a cool, dark and dry place.

Legal name of the food product
Red lentils

Nutritional values

referred to 100g

Calorific value 1451 kJ / 343 kcal
Fat 2,20 g
of which saturates 0,40 g
Carbohydrates 49,2 g
Sugar 2,1 g
Dietary fiber 11,0 g
Protein 26,20 g
Salt 0,010 g

Allergens


Eggs and products thereof   not contained
Peanuts and products thereof   not contained
Fish and products thereof   not contained
Cereals containing gluten or cereal products   not contained
Crustaceans and products thereof   not contained
Milk and products thereof including lactose   not contained
Lupins and products thereof   not contained
Nuts and products thereof   not contained
Celery and products thereof   not contained
Mustard and products thereof   not contained
Sesame seeds and products thereof   not contained
Soy and products thereof   not contained
Sulfur dioxide or sulfites
(more than 10mg/kg or 10 mg/l SO2)
  no
Molluscs and products thereof   not contained

We update our online product database regularly. Nevertheless, we cannot exclude errors. Therefore, please make sure to always compare this information with the information of the label of the respective product. Please send a message to info@rapunzel.de if you notice any discrepancies or incongruities. Thank you.

Recipes with Red lentils

Lentil-carrot soup
Lentil-carrot soup
Turkish lentilsoup
Turkish lentilsoup
Ayurvedic Spring dal with coriander-mint-orange
Ayurvedic Spring dal with coriander-mint-orange
Mango Coconut Curry
Mango Coconut Curry
Moussaka vegan
Moussaka vegan
Veagn lentil sauce
Veagn lentil sauce
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