Olive oil extra virgin 'flower of the oil'

This special oil is made with olives that have been cultivated since generations by the family Nunez de Prado in Andalusia. The olives are hand-picked, carefully selected and ground between millstones. Only the oil that drains from the millstones is collected. The small oil fraction that is extracted in this manner is also referred to as 'flower of the oil'. Without further processing, the oil is manually filled into numbered bottles. Produced in this traditional way, the 'flower of the oil' is a delicacy that will enchant you with its full-bodied aroma and its fruity scent. Superior category olive oil obtained directly from olives and solely by mechanical means.

Ingredients
olive oil extra virgin*
* = ingredients from organic farming
** = from biodynamic agriculture

Characteristics
valuable oil with full-bodied aroma and a scent of ripe fruit

Usage
ideal for antipasti, salads, Mediterranean meals, do not heat

Additional information

Preparation
For this oil specialty olives are stone-ground. The slowly pressed oil is collected and decanted. The extra virgin oil is immediately filled into bottles without any further processing.

Produced in
Spain

Country of origin
spanish agriculture

Origin of the main ingredients
Spain

Storage advice
Protect from light and heat.

Legal name of the food product
Extra virgin olive oil

Nutritional values

referred to 100g

Calorific value		3700 kJ / 900 kcal
Fat		100,00 g
of which saturates		14,40 g
of which monounsaturated		75,70 g
of which polyunsaturated		9,90 g
Carbohydrates		0,00 g
Sugar		0,00 g
Dietary fiber		0,0 g
Protein		0,00 g
Salt		0,000 g

Vitamins & Minerals

related to 100g (% of reference values)

Vitamin E

13,10 mg

Allergens

Eggs and products thereof		not contained
Peanuts and products thereof		not contained
Fish and products thereof		not contained
Cereals containing gluten or cereal products		not contained
Crustaceans and products thereof		not contained
Milk and products thereof including lactose		not contained
Lupins and products thereof		not contained
Nuts and products thereof		not contained
Celery and products thereof		not contained
Mustard and products thereof		not contained
Sesame seeds and products thereof		not contained
Soy and products thereof		not contained
Sulfur dioxide or sulfites (more than 10mg/kg or 10 mg/l SO2)		no
Molluscs and products thereof		not contained

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Recipes with Olive oil extra virgin 'flower of the oil'

Fennel orange salad with a roasted seed mix

Lentil mushroom pies with red beet towers

Red Beet Salad with Spinach, Candied Walnuts and Blue Cheese

Salad with fennel, walnuts, and raspberries

Yellow Tomato Salad with Melon and fresh Mint