DE  |  FR  |  IT
all recipes   Dessert
 

Homemade hemp bites covered in chocolate

Method


Give all the filling ingredients into the mixer and blend till smooth and everything sticks together. Lay out a parchment baking paper and transfer hemp mixture on top and form into a block about 2 cm high. Let cool in freezer for about 1 hour.

For the chocolate coating melt chocolate, coconut oil and coconut palm syrup in a small pot over a water bath.

Take the frozen hemp mixture out of the freezer and cut into rectangles. Take the slices and dunk them into the melted chocolate. Place back on the parchment baking paper and spinkle all with hemp seeds or dates. Place them all in the fridge for about 30 minutes and serve.

mehr Rezepte von Seraphine Wilhelm

Rapunzel Products


601050 Hemp seeds peeled
1430785 Semisweet couverture, HAND IN HAND
1006055 Coconut oil virgin, HAND IN HAND
1433235 Cocoa powder, low fat, HAND IN HAND
1400880 Coconut blossom syrup
1460370 Bourbon vanilla powder, HAND IN HAND
1200135 Atlantic sea salt fine
HAND IN HAND

Fair trade and organic farming are central for Rapunzel


Foreign Distributors

We distribute our products around the world - our local partners are happy to help you.


Buy Online

No organic store in your neighborhood? Order directly in the Rapunzel webshop.


Rapunzel Naturkost © 2019 • Imprint & privacy protectionPrint version