DE  |  FR  |  IT
all recipes Main Dishes


Mole with beans and corn


Soak kidney beans and black beans overnight and prepare according to instructions on the packaging.

In a large soup pot heat olive oil, add the onions and fry for about 2 minutes until they become glassy. Add garlic, carrots, celery, pepper and corn and fry for 5 minutes.

Now add the coriander, cayenne pepper and chili flakes and stir with a wooden spoon until the aromas unfold. Add tomatoes and beans and simmer with the cinnamon stick for about 25 minutes.

Finally, mix chocolate and vanilla under and simmer for about 5 minutes. Serve pure, with rice or tortilla chips.


Fair trade and organic farming are central for Rapunzel

Foreign Distributors

We distribute our products around the world - our local partners are happy to help you.

Rapunzel Naturkost © 2024 • Imprint & privacy protection privacy settingsPrint version