DE  |  FR  |  IT
all recipes   Main Dishes
 

Veggie summer rolls with peanut dressing

Method


Cook the rice spaghetti as instructed on the packaging, rinse with cold water when done and put aside. Cut all the vegetables and put aside, too. To prepare your Summer Rolls, soften a piece of rice paper in warm to hot water until softened. Lay some rice spaghetti and a few pieces of tofu onto the middle of the roll, followed by cucumber, carrot, red pepper, cilantro, peanuts and salad leaves. Do not overstuff. Roll up carefully tucking in the sides and then repeat with remaining sheets of rice paper. For the dressing mix all ingredients in a bowl and whisking till smooth. Enjoy!

Rapunzel Products


501800 Rice spaghetti
203235 Peanuts roasted, salted
110690 Peanut butter creamy
1000450 Sesame oil virgin
1400880 Coconut blossom syrup
HAND IN HAND

Fair trade and organic farming are central for Rapunzel


Foreign Distributors

We distribute our products around the world - our local partners are happy to help you.


Buy Online

No organic store in your neighborhood? Order directly in the Rapunzel webshop.


Rapunzel Naturkost © 2020 • Imprint & privacy protectionPrint version