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Carrot Salad with Asian Ginger Dressing

Method


Toast sesame in a small frying pan till golden for about 1 minute and set aside. Give all salad ingredients in a bowl and toss. Mix all dressing ingredients in a small bowl and mix. Sprinkle dressing over salad before serving and top with sesame seeds.

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Rapunzel Products


204150 Cashew kernels, HAND IN HAND
600755 Sesame not hulled, HAND IN HAND demeter
1000790 Olive oil mild extra virgin
1050420 White wine vinegar
1400025 Maple syrup grade A
1200335 Sea salt with iodine
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