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all recipes Snacks & Ribbles


Energy balls with cashew, dates, cacao and coconut


Add all ingredients into a food processor and blend until combined. If the consistency is too dry, add a bit more tap water; if too wet, a bit more coconut flakes or dates. Once it has the desired consistency measure a heaping teaspoon for each serving and form uniform balls with your hands. Finish the energy balls by rolling them in the coconut flakes.


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