DE  |  FR  |  IT
all recipes   Breakfast
 

Rhubarb Compote

Method


Mix rhubarb, sugar and vanilla pulp in a large cooking pot. Let sit for about 10 to 15 minutes until rhubarb releases some liquid.

Bring rhubarb to boil and stir. Reduce to medium heat and let simmer for about 5 minutes till the rhubarb falls apart.

Let cool off and serve as a side with cereals, yogurt, pancakes, cake or ice cream.

mehr Rezepte von Seraphine Wilhelm

Rapunzel Products


1400140 Rapadura whole cane sugar, HAND IN HAND
1400325 Cristallino cane sugar, HAND IN HAND
1400860 Coconut blossom sugar
1460065 Bourbon vanilla pods, HAND IN HAND
HAND IN HAND

Fair trade and organic farming are central for Rapunzel


Foreign Distributors

We distribute our products around the world - our local partners are happy to help you.


Buy Online

No organic store in your neighborhood? Order directly in the Rapunzel webshop.


Rapunzel Naturkost © 2019 • Imprint & privacy protectionPrint version