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Roasted cabbage steaks with sesame seeds and orient dressing

Method


Preheat oven to 200 °C.

Sprinkle 1 tbs of olive oil over a baking tray. Spread cabbage wedges out on baking tray, drizzle with olive oil and toss herb salt, chili flakes and sesame seeds over. Bake in the oven for about 30 minutes until the cabbage is golden brown and tender.

For the dressing blend all ingredients smooth with a mixer.

Serve cabbage wedges sprinkled with the dressing.

Rapunzel Products


1201060 Yeast flakes
600755 Sesame not hulled, HAND IN HAND, demeter
170100 Tahini (sesame butter)
140200 Cashew butter, HAND IN HAND
1050460 Condimento Bianco
1000790 Olive oil mild extra virgin
1200450 Herb salt with iodine
1200335 Sea salt with iodine
HAND IN HAND

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